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Food Safety

Level 2 Award in Food Safety for Manufacturing

Assessment type

Integrated training and assessment (ITA)

Minimum duration

1 Day

Course delivery

Integrated training and assessment (ITA)


The level 2 Award in Food Safety for Manufacturing is a regulated and nationally recognised qualification specifically designed for people working or planning to work in a food manufacturing environment. Learners will build an understanding of safe food handling practices and the importance of keeping foods safe. Topics covered include personal responsibility for food safety importance of personal hygiene, keeping work areas clean and hygienic.

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